BBQ

‘Authentic’ Jerk Chicken & BBQ Masterclass with Chef Ben Arthur

Truro School Cookery

This unique masterclass combines hands-on cooking with live-fire barbecue techniques, introducing participants to the art of jerk seasoning, smoking and grilling.

Fuego Latino – South American Fire Cooking Masterclass with Chef Ben Arthur

Truro School Cookery

Using charcoal, fire and fresh ingredients, participants will learn how to prepare and cook a selection of South American-inspired favourites, including tacos, burritos and quesadillas.